7th December
The darker sauce is the chipotle and the lighter is pequin. You can easily go to the supermarket and buy chilies but who knows how long they have been sitting on the shelves. Since the recipe for both of … Read the rest
These are some of my favorites recipes to prepare
If feels like forever my friends and I have been on a quest for great wings. The simple notion of the perfect...
This is my version of Hank Shaw’s Venison chili. No “chili spice mix here,” just quality meat, fresh spices, rich venison stock and a...
This was done with a brisket from Pleasant Pastures co-op Amish farm in PA.
First I trimmed off some fat and let it...
